To start the year off, here is a very simple recipe but still valid! It is possible to replace the jam with honey, and for the sweet tooth, add a knob of butter (or lightly salted butter) to the ground almonds.
 
   Baked apples with red currant jelly   
 
 1 apple per person 
 almond powder 
 currant jelly 
 a little water in the dish 
 
 Wash and core apples. Fill them with almond powder and then add a large spoonful of jelly. Place the apples in the oven with a little water, gas mark 7 for thirty minutes.