Gite Du Marais Poitevin: Shoemaking Lapwing

Sunday, May 11, 2008

Spidermanwrestling Shoes

In aperitif



rillettes of salmon-apricot ginger (gluten-free milk-free egg)

champinoisettes Mini blinis and marine (gluten- without milk)

cake with dried tomatoes or peppers (gluten-free milk)

Pistounade (gluten-free egg-free milk)

Pancakes "tépachiche" to the chick pea flour (gluten-free milk-free egg)

eggplant salad (gluten-free egg - milk)

Small puff hearts liver gras and candied orange peel

Small rolls fresh goat cheese and pickled peppers

Verrines beet and goat cheese with walnut oil (gluten-free cow milk-egg-free)

Cream of mushroom and nuts in glass jars (no gluten, no milk, no eggs)

tandoori tofu (Gluten-free milk-free egg)

Bread with olive oil with herbs, stuffed with olives and capers

Carrot Loaf with Orange (gluten-free milk )

Eggplant Bread (gluten-free milk)
http://rpc.technorati.com/rpc/ping
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